Transformando Vidas con Cada Taza: El Impacto del Café de Lengupá
En las montañas de Lengupá, Boyacá, vive don Javier, un caficultor que lleva más de tres décadas dedicado al cultivo del café. Su historia...
Dark Roast
Balanced and smooth, with caramel sweetness and a rounded body.
This is where the essence of the bean meets the warmth of the flame.
At Moccacía, our medium roast embodies who we are — a harmony between tradition and innovation, origin and destination.
It’s the choice of those who value elegance without excess.
